€11.50
Le Gascon
Duck confit, caramelised onions, cornichons, and whole-grain mustard on toasted sourdough.
Lyon, France
L'Art du Sandwich à Lyon
Crafted with passion. Eaten with joy. GUS & GAS serves bold, handcrafted sandwiches made from the finest local ingredients — right in the heart of Lyon.
Explore the Menu
Fait avec amour depuis 2019
Our Story
Born in Lyon. Built on Flavor.
GUS & GAS was founded by two friends — Gustave and Gaspard — who believed Lyon deserved a sandwich shop that didn't compromise. We source our bread daily from Boulangerie Pelletier, our charcuterie from small producers in the Rhône valley, and our vegetables fresh from the Marché de la Croix-Rousse.
Every sandwich is a small work of art. Pull up a stool, stay a while.
Nos Incontournables
Three Sandwiches Worth the Trip
€10.50
La Bressane
Free-range chicken, Comté cheese, truffle mayo, and crisp lettuce on a brioche bun.
€9.00
Le Végétalien
Roasted aubergine, sundried tomatoes, basil pesto, and rocket on a multigrain baguette.
Our Commitment
How We Do Things
Daily Fresh Bread
Baked fresh every morning by our partner bakery. No bread from yesterday — ever.
Local Producers
Our charcuterie and cheese come from small Rhône-Alpes producers we know by name.
Seasonal Menu
The menu changes with the season. What's best today is what we'll make you today.
Made With Care
Every sandwich is made to order. No pre-made stock. Your sandwich is yours alone.